Channa Dhal Masala Fry

Welcome back Bihari cuisine. This is one easy side dish for Parathas/ rotis, It hardly took 20 mins to complete the dish, as I had all the spices ready to be cooked.

The dish does not make you stuffed, so it can be prepared for stuffed rotis or parathas. I made this for my Palak Parathas and I loved the spices in this curry to my mild spiced parathas. A great combination, I felt.

Palak Parathas

I love to try foods from various cuisines. Just wonder how I was eating just Tamil cuisine (I love you Tamil cuisine, always!) all these days? May be my mom made such tasty dishes which never made me to think of other cuisines. Thank you mom!
But, Sundar has never got complaints on my cooking, did you Sundar?

I hopped into Bihari cuisine and tried couple of dishes.
Food habits of the people in Bihar show how the cuisine of the state has evolved over centuries under the influence of various cultures and regimes which controlled it from time to time.