Tawa Pulao is a term which all Mumbaikars are well versed with. I can bet there will be not a single person in Mumbai who must have not eaten Mumbai Tawa Pulao. For those who don’t know what Tawa Pulao is, Let me tell you Tawa Pulao is sold on Mumbai Streets. In almost all corners, junctions or roads of Mumbai you will find Tawa Pulaos.
When I ate this Tawa pulao one time, I had the taste lingering in my mouth for a longer time. It tasted familiar to something which I prepare. I was surprised to know the addition of the Pav bhaji masala to the rice. When asked to one of my friends, she said it is very usual and normal in Mumbai street foods to have this masala cooked along with their rice and called as Tawa Pulao. This is made in the same large skillet where Pav Bhaji masala is heated. This rice is also heated along side and is made using the Pav bhaji masala.
More than to the yummy taste, it is so easy to prepare, esp., when you run out of vegetables. It requires less amount of veggies or you can also prepare with left over rice. They taste as good as always.
When I ate this Tawa pulao one time, I had the taste lingering in my mouth for a longer time. It tasted familiar to something which I prepare. I was surprised to know the addition of the Pav bhaji masala to the rice. When asked to one of my friends, she said it is very usual and normal in Mumbai street foods to have this masala cooked along with their rice and called as Tawa Pulao. This is made in the same large skillet where Pav Bhaji masala is heated. This rice is also heated along side and is made using the Pav bhaji masala.
More than to the yummy taste, it is so easy to prepare, esp., when you run out of vegetables. It requires less amount of veggies or you can also prepare with left over rice. They taste as good as always.
